Chicken Parmesan over pasta and a side salad, or Chop Steak with your choice of any two sides: squash casserole, mashed potatoes and gravy
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Monday: Chicken Parmesan over pasta or Chop Steak over rice and gravy with mac-n-cheese, butter corn, and broccoli casserole
Tuesday: Spinach and Pasta Salad or Fried Pork Chop with green beans, potato au gratin, buttered corn, glazed carrots, and rice & gravy Wednesday: Taco Salad or Meat Loaf over onions with cabbage, turnip greens, peaches, and cucumber salad. Thursday: Popper Salad or Fried Chicken with collard greens, mac-n-cheese, string beans, and rice and gravy. Friday: Fish with coleslaw, corn, spinach, fried okra, and red rice. |
Southern dinner PlatesOur Southern Dinner Plates change from day to day. Come here to check what is on the menu for this week. ArchivesCategories |